Owner Ranjan Dey and Public Television star chef Martin Yan invite you to an evening at New Delhi restaurant in San Francisco, 6 p.m. to 9 p.m. May 25, to benefit the Compassionate Chefs Cafe.

The menu, prepared by Dey of New Delhi restaurant and Yan, will be served family-style. Dishes include chicken Manchurian with Hakka noodles, Kashmiri lamb kofta, mango float, and milk dumpling in warm cardamom syrup.

Tickets are $125, and all funds will go to the Compassionate Chefs Cafe, a non-profit San Francisco organization that helps children locally and globally. Tickets are available by calling Dey at (415) 816-4068 or emailing him at ranjan@newdelhirestaurant.com