Comments on: The 100th Anniversary of Umami http://www.foodgal.com/2008/07/the-100th-anniversary-of-umami/ Musings on food, wine, laughter, and life Sun, 19 May 2013 22:54:03 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Food Gal » Blog Archive » The 100th Anniversary of Umami « Great Chefs http://www.foodgal.com/2008/07/the-100th-anniversary-of-umami/comment-page-1/#comment-5619 Food Gal » Blog Archive » The 100th Anniversary of Umami « Great Chefs Wed, 29 Jul 2009 13:03:07 +0000 http://www.foodgal.com/?p=317#comment-5619 [...] Gal » Blog Archive » The 100th Anniversary of Umami Syndicated from Food Gal » Blog Archive » The 100th Anniversary of Umami.Hiro Sone, chef-owner of Terra in St. Helena and Ame in San Francisco, grew up enjoying miso soup [...]

]]> By: foodgal http://www.foodgal.com/2008/07/the-100th-anniversary-of-umami/comment-page-1/#comment-523 foodgal Fri, 01 Aug 2008 04:19:48 +0000 http://www.foodgal.com/?p=317#comment-523 Umami ….. ummmmmmmmmmm …. good stuff! ;)

]]> By: Moe Rubenzahl http://www.foodgal.com/2008/07/the-100th-anniversary-of-umami/comment-page-1/#comment-522 Moe Rubenzahl Fri, 01 Aug 2008 03:11:02 +0000 http://www.foodgal.com/?p=317#comment-522 Only a real foodie would celebrate umami’s birthday!

Great article, very informative. I love that you had the courage to point out that MSG health concerns are largely unfounded. I imagine there are readers who will take offense.

Anyway, happy birthday to our old buddy, umami!!

]]> By: steamykitchen http://www.foodgal.com/2008/07/the-100th-anniversary-of-umami/comment-page-1/#comment-521 steamykitchen Fri, 01 Aug 2008 01:53:24 +0000 http://www.foodgal.com/?p=317#comment-521 wow – Tim Hanni! I haven’t talked to Tim in years. I used to consult for Diageo’s wineries and I remember Tim very well. He was trying to progressive wine lists and an educational series that was so cool.

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