Comments on: Take Five with Pastry Chef Extraordinaire Emily Luchetti, On Leaving the Savory Side for the Sweet One http://www.foodgal.com/2008/12/take-five-with-pastry-chef-extraordinaire-emily-luchetti-on-leaving-the-savory-side-for-the-sweet-one/ Musings on food, wine, laughter, and life Sun, 12 Feb 2012 14:35:43 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: Food Gal » Blog Archiv » A Tale of Two Almond Cookies http://www.foodgal.com/2008/12/take-five-with-pastry-chef-extraordinaire-emily-luchetti-on-leaving-the-savory-side-for-the-sweet-one/comment-page-1/#comment-10217 Food Gal » Blog Archiv » A Tale of Two Almond Cookies Sat, 06 Feb 2010 01:04:40 +0000 http://www.foodgal.com/?p=830#comment-10217 [...] In one corner (right one in photo), we have the recipe for “Chinese Almond Cookies” from “Classic Stars Desserts” (Chronicle Books) by Bay Area Pastry Chef Emily Luchetti. (If you missed my fun Q&A with her, just click here.) [...] [...] In one corner (right one in photo), we have the recipe for “Chinese Almond Cookies” from “Classic Stars Desserts” (Chronicle Books) by Bay Area Pastry Chef Emily Luchetti. (If you missed my fun Q&A with her, just click here.) [...]

]]> By: Nate http://www.foodgal.com/2008/12/take-five-with-pastry-chef-extraordinaire-emily-luchetti-on-leaving-the-savory-side-for-the-sweet-one/comment-page-1/#comment-1768 Nate Thu, 25 Dec 2008 05:14:22 +0000 http://www.foodgal.com/?p=830#comment-1768 "Why can't we all win?" exactly. Merry Christmas to all! “Why can’t we all win?”

exactly.

Merry Christmas to all!

]]> By: Linguine with Broccoli Italian Cooking http://www.foodgal.com/2008/12/take-five-with-pastry-chef-extraordinaire-emily-luchetti-on-leaving-the-savory-side-for-the-sweet-one/comment-page-1/#comment-1763 Linguine with Broccoli Italian Cooking Wed, 24 Dec 2008 13:34:32 +0000 http://www.foodgal.com/?p=830#comment-1763 [...] Food Gal » Blog Archive » Take Five with Pastry Chef … [...] [...] Food Gal » Blog Archive » Take Five with Pastry Chef … [...]

]]> By: foodgal http://www.foodgal.com/2008/12/take-five-with-pastry-chef-extraordinaire-emily-luchetti-on-leaving-the-savory-side-for-the-sweet-one/comment-page-1/#comment-1761 foodgal Wed, 24 Dec 2008 00:56:04 +0000 http://www.foodgal.com/?p=830#comment-1761 She is! She's very down to earth, and quite fun to talk to. She is! She’s very down to earth, and quite fun to talk to.

]]> By: Single Guy Chef http://www.foodgal.com/2008/12/take-five-with-pastry-chef-extraordinaire-emily-luchetti-on-leaving-the-savory-side-for-the-sweet-one/comment-page-1/#comment-1758 Single Guy Chef Tue, 23 Dec 2008 17:38:21 +0000 http://www.foodgal.com/?p=830#comment-1758 Wow, she sounds really "sweet." (pun intended) Wow, she sounds really “sweet.” (pun intended)

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