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	<title>Comments on: Chocolate Love</title>
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		<title>By: Food Gal &#187; Blog Archiv &#187; Uncomplicated Fruit-Topped Yellow Cake</title>
		<link>http://www.foodgal.com/2009/02/chocolate-love/comment-page-1/#comment-13258</link>
		<dc:creator>Food Gal &#187; Blog Archiv &#187; Uncomplicated Fruit-Topped Yellow Cake</dc:creator>
		<pubDate>Tue, 06 Jul 2010 13:27:14 +0000</pubDate>
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		<description><![CDATA[[...] Recipe from &#8220;The Weekend Baker&#8221;: 10-Minute Mocha Pots de Creme   Share and [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Recipe from &#8220;The Weekend Baker&#8221;: 10-Minute Mocha Pots de Creme   Share and [...]</p>
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		<title>By: Kevin</title>
		<link>http://www.foodgal.com/2009/02/chocolate-love/comment-page-1/#comment-2520</link>
		<dc:creator>Kevin</dc:creator>
		<pubDate>Wed, 04 Mar 2009 02:38:37 +0000</pubDate>
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		<description><![CDATA[Nice looking chocolate pots!]]></description>
		<content:encoded><![CDATA[<p>Nice looking chocolate pots!</p>
]]></content:encoded>
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		<title>By: Katie C</title>
		<link>http://www.foodgal.com/2009/02/chocolate-love/comment-page-1/#comment-2367</link>
		<dc:creator>Katie C</dc:creator>
		<pubDate>Tue, 17 Feb 2009 19:19:54 +0000</pubDate>
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		<description><![CDATA[Carolyn, made these this weekend for a sad roomie on a rainy weekend - deeeelish! Not quite as beautiful as yours, but at least half as tasty :)]]></description>
		<content:encoded><![CDATA[<p>Carolyn, made these this weekend for a sad roomie on a rainy weekend &#8211; deeeelish! Not quite as beautiful as yours, but at least half as tasty <img src='http://www.foodgal.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: foodgal</title>
		<link>http://www.foodgal.com/2009/02/chocolate-love/comment-page-1/#comment-2351</link>
		<dc:creator>foodgal</dc:creator>
		<pubDate>Mon, 16 Feb 2009 00:54:25 +0000</pubDate>
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		<description><![CDATA[Marc, it does turn quite thick after chilling in the fridge. I would describe it as being thicker than pudding, but not quite as solid as ganache.]]></description>
		<content:encoded><![CDATA[<p>Marc, it does turn quite thick after chilling in the fridge. I would describe it as being thicker than pudding, but not quite as solid as ganache.</p>
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		<title>By: Five Last-Minute Easy Dessert Ideas for Valentine&#8217;s &#187; AstroDispatch.com &#187; Astrology Around The Web</title>
		<link>http://www.foodgal.com/2009/02/chocolate-love/comment-page-1/#comment-2350</link>
		<dc:creator>Five Last-Minute Easy Dessert Ideas for Valentine&#8217;s &#187; AstroDispatch.com &#187; Astrology Around The Web</dc:creator>
		<pubDate>Mon, 16 Feb 2009 00:43:31 +0000</pubDate>
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		<description><![CDATA[[...] Gal ~ 10-Minute Mocha Pots de Creme &#8220;You warm heavy cream, then pour it into a blender with chopped chocolate, sugar, expresso [...]]]></description>
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