http://www.foodgal.com/2009/02/dressed-up-veggies/ Musings on food, wine, laughter, and life Wed, 19 Jun 2013 18:09:55 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://www.foodgal.com/2009/02/dressed-up-veggies/comment-page-1/#comment-2589 Carroll Sat, 07 Mar 2009 06:26:28 +0000 http://www.foodgal.com/?p=1290#comment-2589 Yummo! I’ve really never cooked with miso, but love miso soup. Sounds like an ingredient worth further exploration, and this will be a great way to start!

]]> http://www.foodgal.com/2009/02/dressed-up-veggies/comment-page-1/#comment-2481 Jude Sun, 01 Mar 2009 00:55:54 +0000 http://www.foodgal.com/?p=1290#comment-2481 Sounds great and the proportions (1 to 1) are so easy to remember.

]]> http://www.foodgal.com/2009/02/dressed-up-veggies/comment-page-1/#comment-2460 anna Thu, 26 Feb 2009 04:23:34 +0000 http://www.foodgal.com/?p=1290#comment-2460 Ooh, neat idea! I think miso might be on a grocery list soon, I could use a new way to cook veggies (and some lighter soups, for that matter).

]]> http://www.foodgal.com/2009/02/dressed-up-veggies/comment-page-1/#comment-2448 bigboysoven Wed, 25 Feb 2009 11:07:09 +0000 http://www.foodgal.com/?p=1290#comment-2448 I know this is awesome, I also had an awesome experiene with pasta too! such an orgasm!

]]> http://www.foodgal.com/2009/02/dressed-up-veggies/comment-page-1/#comment-2447 Robert-Gilles Martineau Wed, 25 Feb 2009 04:34:55 +0000 http://www.foodgal.com/?p=1290#comment-2447 Dear Carolyn!
Greetings from Shizuoka, Japan!
Thank you so much for inviting me on Foodbuzz!
I see we are already shring a few friends!LOL
As a Frenchman living in Japan, I do eat a lot of blanched/boiled vegetables.
Try serving them with an aioli sauce next time!
Cheers,
Robert-Gilles

]]>