Comments on: Drunken Pasta

By: Food Gal » Blog Archiv » A Daring Pairing with Clam Udon

Food Gal » Blog Archiv » A Daring Pairing with Clam Udon — Mon, 13 Dec 2010 13:58:35 +0000

[...] More Clam Dishes: Drunken Clam Linguini [...]

By: yardley

yardley — Mon, 23 Nov 2009 17:58:30 +0000

Eighty percent of success is showing up.

By: Tangled Noodle

Tangled Noodle — Mon, 29 Jun 2009 22:41:31 +0000

I haven’t even tasted absinthe just as a drink and already you’ve taken it to the next step! The clams and noodles look so innocent and simple, just sitting there on the plate . . . little do we know just what kind of a kick they’re hiding!

By: Dreamfield’s Pasta – Low-carb or marketing hype? | Her Acai Berry

Dreamfield’s Pasta – Low-carb or marketing hype? | Her Acai Berry — Sat, 27 Jun 2009 11:23:45 +0000

[...] Food Gal » Blog Archive » Drunken Pasta [...]

By: Chefectomy

Chefectomy — Fri, 26 Jun 2009 03:41:33 +0000

Man that looks good and I was just looking for a recipe. Definitely trying this one!

–Marc