http://www.foodgal.com/2009/08/the-mother-of-all-burgers/ Musings on food, wine, laughter, and life Sat, 11 Feb 2012 15:37:51 +0000 http://wordpress.org/?v=2.9.1 hourly 1 http://www.foodgal.com/2009/08/the-mother-of-all-burgers/comment-page-1/#comment-22163 Food Gal » Blog Archiv » Heaven On A Bun Tue, 07 Jun 2011 13:26:21 +0000 http://www.foodgal.com/?p=5357#comment-22163 [...] Another Fabulous Burger: Snake River Farms Kobe Burger [...] [...] Another Fabulous Burger: Snake River Farms Kobe Burger [...]

]]> http://www.foodgal.com/2009/08/the-mother-of-all-burgers/comment-page-1/#comment-11568 Food Gal » Blog Archiv » Kobe Beef and Killer Cabernet Sauvignon — at Two South Bay/Peninsula Restaurants Mon, 19 Apr 2010 03:23:12 +0000 http://www.foodgal.com/?p=5357#comment-11568 [...] The Verdict on Snake River Farms Kobe Beef Burger Share and [...] [...] The Verdict on Snake River Farms Kobe Beef Burger Share and [...]

]]> http://www.foodgal.com/2009/08/the-mother-of-all-burgers/comment-page-1/#comment-6192 Jaden Thu, 27 Aug 2009 05:01:37 +0000 http://www.foodgal.com/?p=5357#comment-6192 I love their burgers too! And yeah, I totally didn't read directions first time either. But still turned out great. Hey, that's a killer shot of a burger! I love their burgers too! And yeah, I totally didn’t read directions first time either. But still turned out great. Hey, that’s a killer shot of a burger!

]]> http://www.foodgal.com/2009/08/the-mother-of-all-burgers/comment-page-1/#comment-6164 foodgal Wed, 26 Aug 2009 01:01:16 +0000 http://www.foodgal.com/?p=5357#comment-6164 Lisa: We cooked our burgers to medium-rare. But -- dare I say this -- there's so much fat in these babies that I'm sure if you cooked them to even well-done that they would still be pretty darn juicy. Yes, one of the benefits of major fat. Hah! Lisa: We cooked our burgers to medium-rare. But — dare I say this — there’s so much fat in these babies that I’m sure if you cooked them to even well-done that they would still be pretty darn juicy. Yes, one of the benefits of major fat. Hah!

]]> http://www.foodgal.com/2009/08/the-mother-of-all-burgers/comment-page-1/#comment-6163 Lisa Wed, 26 Aug 2009 00:23:44 +0000 http://www.foodgal.com/?p=5357#comment-6163 Those look really good. I'm wondering - how well did you cook the burger? I like my burgers medium well or even well-done (afraid of germies). Do you think they would still be moist if cooked well? Those look really good. I’m wondering – how well did you cook the burger? I like my burgers medium well or even well-done (afraid of germies). Do you think they would still be moist if cooked well?

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