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	<title>Comments on: Cheater&#8217;s Baos</title>
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		<title>By: Food Gal &#187; Blog Archiv &#187; Ingenious English Muffin Bread &#8212; Made In a Microwave</title>
		<link>http://www.foodgal.com/2010/03/cheaters-baos/comment-page-2/#comment-33077</link>
		<dc:creator>Food Gal &#187; Blog Archiv &#187; Ingenious English Muffin Bread &#8212; Made In a Microwave</dc:creator>
		<pubDate>Thu, 12 Jul 2012 17:11:11 +0000</pubDate>
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		<description><![CDATA[[...] And: Chinese Steamed Buns Made From Refrigerated Biscuit Dough [...]]]></description>
		<content:encoded><![CDATA[<p>[...] And: Chinese Steamed Buns Made From Refrigerated Biscuit Dough [...]</p>
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		<title>By: Food Gal &#187; Blog Archiv &#187; Memories of Childhood Chinese Chicken</title>
		<link>http://www.foodgal.com/2010/03/cheaters-baos/comment-page-2/#comment-31126</link>
		<dc:creator>Food Gal &#187; Blog Archiv &#187; Memories of Childhood Chinese Chicken</dc:creator>
		<pubDate>Thu, 24 May 2012 13:26:26 +0000</pubDate>
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		<description><![CDATA[[...] More Andrea Nguyen Recipes to Love: Steamed Buns Made From Pillsbury Biscuit Dough [...]]]></description>
		<content:encoded><![CDATA[<p>[...] More Andrea Nguyen Recipes to Love: Steamed Buns Made From Pillsbury Biscuit Dough [...]</p>
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		<title>By: Sugared Pillsbury Biscuits (Cheater Donuts) &#124; Easy Asian Recipes at RasaMalaysia.com</title>
		<link>http://www.foodgal.com/2010/03/cheaters-baos/comment-page-1/#comment-24986</link>
		<dc:creator>Sugared Pillsbury Biscuits (Cheater Donuts) &#124; Easy Asian Recipes at RasaMalaysia.com</dc:creator>
		<pubDate>Tue, 18 Oct 2011 16:10:50 +0000</pubDate>
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		<description><![CDATA[[...] are fried Pillsbury buttermilk biscuits. Yes, those biscuits that you always bake, or even steamed to create Chinese bao (steamed [...]]]></description>
		<content:encoded><![CDATA[<p>[...] are fried Pillsbury buttermilk biscuits. Yes, those biscuits that you always bake, or even steamed to create Chinese bao (steamed [...]</p>
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		<title>By: Food Gal &#187; Blog Archiv &#187; Time for a V8 Pasta Sauce</title>
		<link>http://www.foodgal.com/2010/03/cheaters-baos/comment-page-1/#comment-23682</link>
		<dc:creator>Food Gal &#187; Blog Archiv &#187; Time for a V8 Pasta Sauce</dc:creator>
		<pubDate>Fri, 19 Aug 2011 16:09:34 +0000</pubDate>
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		<description><![CDATA[[...] And: Shortcut Steamed Chinese Buns From Pillsbury Biscuit Dough [...]]]></description>
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		<title>By: Food Gal &#187; Blog Archiv &#187; Bodacious Biscuits</title>
		<link>http://www.foodgal.com/2010/03/cheaters-baos/comment-page-1/#comment-23085</link>
		<dc:creator>Food Gal &#187; Blog Archiv &#187; Bodacious Biscuits</dc:creator>
		<pubDate>Tue, 19 Jul 2011 13:26:30 +0000</pubDate>
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		<description><![CDATA[[...] And Biscuit Magic: Turning Pillsbury Biscuit Dough into Chinese Steamed Buns [...]]]></description>
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