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	<title>Comments on: Scenes From the 23rd Annual Star Chefs &amp; Vintners Gala</title>
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	<description>Musings on food, wine, laughter, and life</description>
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		<title>By: Saturday Six #24 - Misadventures with Andi</title>
		<link>http://www.foodgal.com/2010/05/scenes-from-the-23rd-annual-star-chefs-vintners-gala/comment-page-1/#comment-42974</link>
		<dc:creator>Saturday Six #24 - Misadventures with Andi</dc:creator>
		<pubDate>Wed, 20 Mar 2013 02:34:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodgal.com/?p=11607#comment-42974</guid>
		<description><![CDATA[[...] [3] Clotilde of Chocolate &amp; Zucchini started it with this post on Warabi Mochi, a very specialized and flavorful version of mochi that I have tried myself in Tokyo.  She, like I, thought it to be impossible to find or make outside of Japan, but she did it&#8230;and included the recipe.  It looks so incredibly yummy that I want my hubby to try to make it at home. But then Foodgal jumped it up a level with her post on The Art of Wagashi where she wrote about the art of mochi and shared a store in the San Francisco Bay Area where you can find these delectable bites.  Ah, got to go get some, must have! She further tortured me with this post. [...]]]></description>
		<content:encoded><![CDATA[<p>[...] [3] Clotilde of Chocolate &amp; Zucchini started it with this post on Warabi Mochi, a very specialized and flavorful version of mochi that I have tried myself in Tokyo.  She, like I, thought it to be impossible to find or make outside of Japan, but she did it&#8230;and included the recipe.  It looks so incredibly yummy that I want my hubby to try to make it at home. But then Foodgal jumped it up a level with her post on The Art of Wagashi where she wrote about the art of mochi and shared a store in the San Francisco Bay Area where you can find these delectable bites.  Ah, got to go get some, must have! She further tortured me with this post. [...]</p>
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		<title>By: foodgal</title>
		<link>http://www.foodgal.com/2010/05/scenes-from-the-23rd-annual-star-chefs-vintners-gala/comment-page-1/#comment-12348</link>
		<dc:creator>foodgal</dc:creator>
		<pubDate>Tue, 25 May 2010 17:27:36 +0000</pubDate>
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		<description><![CDATA[OysterCulture: Hard to pick a favorite. And I wish I could have made it to every booth. I would say that the rabbit porchetta by Poggio was one of my faves. It&#039;s a type of dish you take a bite of on a chilly night and just end up grinning from ear to ear because it&#039;s so satisfying. That, and the curry-peanut butter ice cream sandwich from Humphry Slocumbe. My hubby didn&#039;t like it so much. I was a little skeptical at first. But then found I couldn&#039;t stop eating it. Very different, but it works.]]></description>
		<content:encoded><![CDATA[<p>OysterCulture: Hard to pick a favorite. And I wish I could have made it to every booth. I would say that the rabbit porchetta by Poggio was one of my faves. It&#8217;s a type of dish you take a bite of on a chilly night and just end up grinning from ear to ear because it&#8217;s so satisfying. That, and the curry-peanut butter ice cream sandwich from Humphry Slocumbe. My hubby didn&#8217;t like it so much. I was a little skeptical at first. But then found I couldn&#8217;t stop eating it. Very different, but it works.</p>
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		<title>By: OysterCulture</title>
		<link>http://www.foodgal.com/2010/05/scenes-from-the-23rd-annual-star-chefs-vintners-gala/comment-page-1/#comment-12341</link>
		<dc:creator>OysterCulture</dc:creator>
		<pubDate>Tue, 25 May 2010 12:33:10 +0000</pubDate>
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		<description><![CDATA[What a wonderful looking event, all the food looks delicious.  I&#039;m not sure I could pick, but did you have any favorites, something that just jumped out, or some pairing that you were surprised at?]]></description>
		<content:encoded><![CDATA[<p>What a wonderful looking event, all the food looks delicious.  I&#8217;m not sure I could pick, but did you have any favorites, something that just jumped out, or some pairing that you were surprised at?</p>
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		<title>By: Lick My Spoon</title>
		<link>http://www.foodgal.com/2010/05/scenes-from-the-23rd-annual-star-chefs-vintners-gala/comment-page-1/#comment-12263</link>
		<dc:creator>Lick My Spoon</dc:creator>
		<pubDate>Thu, 20 May 2010 20:58:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodgal.com/?p=11607#comment-12263</guid>
		<description><![CDATA[Gorgeous photos, Carolyn!  I thought I recognized you when we were all gathered around before going into the &quot;kitchen&quot; :) Wish we had a chance to chat - next time! Finally got my pics up too, enjoy! http://bit.ly/acTZBo]]></description>
		<content:encoded><![CDATA[<p>Gorgeous photos, Carolyn!  I thought I recognized you when we were all gathered around before going into the &#8220;kitchen&#8221; <img src='http://www.foodgal.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Wish we had a chance to chat &#8211; next time! Finally got my pics up too, enjoy! <a href="http://bit.ly/acTZBo" rel="nofollow">http://bit.ly/acTZBo</a></p>
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		<title>By: Barbara</title>
		<link>http://www.foodgal.com/2010/05/scenes-from-the-23rd-annual-star-chefs-vintners-gala/comment-page-1/#comment-12230</link>
		<dc:creator>Barbara</dc:creator>
		<pubDate>Wed, 19 May 2010 12:06:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodgal.com/?p=11607#comment-12230</guid>
		<description><![CDATA[Fabulous! Thanks for taking us there via photos.]]></description>
		<content:encoded><![CDATA[<p>Fabulous! Thanks for taking us there via photos.</p>
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