Comments on: Ahoy, Lafitte

By: Stephanie

Stephanie — Thu, 26 Aug 2010 03:00:40 +0000

Those olives caught my attention. I’d like a whole bowl of them and something icy to wash them down with… BUT 5.00 for 5 olvies.. I just can’t do it. One of the worst buys for your money that I’ve ever heard of to date.

I was going to go when they first opened and had a reservation but I got very sick and had to cancel. I’m sorta glad I did. I’ll give it a little longer to sort things out. I have very high hopes for the Chef and his place.

By: Lynn Sulackow

Lynn Sulackow — Wed, 25 Aug 2010 03:00:41 +0000

Carolyn,

Sounds like quite the experience. I can’t imagine eating everything that he made for you for dinner. Too bad I can’t try it out – but it’s a ways to travel for dinner when you live in WI.

By: Food Gal » Blog Archiv » Lafitte Shines After Dark

Food Gal » Blog Archiv » Lafitte Shines After Dark — Tue, 24 Aug 2010 13:29:13 +0000

[...] My Lunch at Lafitte Share and [...]

By: Derek

Derek — Wed, 14 Jul 2010 21:45:22 +0000

I definitely like how well the dishes are dressed with the garnishes- Personally, I have been accustomed to using microgreens and edible flowers and blossoms to dress the dishes. I would be more than willing to give this place a shot next time I’m up in the Bay area-

By: Lorraine @NotQuiteNigella

Lorraine @NotQuiteNigella — Mon, 12 Jul 2010 03:24:43 +0000

Ahh how controversial! 1.5 stars is something indeed…I like the webcam idea actually!