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	<title>Comments on: Down Under in the Land of Olives</title>
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	<link>http://www.foodgal.com/2010/07/down-under-in-the-land-of-olives/</link>
	<description>Musings on food, wine, laughter, and life</description>
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		<title>By: Food Gal &#187; Blog Archiv &#187; A Visit to the New Love Apple Farms</title>
		<link>http://www.foodgal.com/2010/07/down-under-in-the-land-of-olives/comment-page-1/#comment-24709</link>
		<dc:creator>Food Gal &#187; Blog Archiv &#187; A Visit to the New Love Apple Farms</dc:creator>
		<pubDate>Wed, 05 Oct 2011 22:41:12 +0000</pubDate>
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		<description><![CDATA[[...] And: Olive Groves and Olive Oil-Making in Australia   Share and Enjoy: [...]]]></description>
		<content:encoded><![CDATA[<p>[...] And: Olive Groves and Olive Oil-Making in Australia   Share and Enjoy: [...]</p>
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		<title>By: Calypso Bay</title>
		<link>http://www.foodgal.com/2010/07/down-under-in-the-land-of-olives/comment-page-1/#comment-14621</link>
		<dc:creator>Calypso Bay</dc:creator>
		<pubDate>Thu, 02 Sep 2010 05:51:09 +0000</pubDate>
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		<description><![CDATA[Australia is certainly the best place to live! We love it here, and learnt a lot from your blog that we will have to definitely go see now you&#039;ve opened our eyes!]]></description>
		<content:encoded><![CDATA[<p>Australia is certainly the best place to live! We love it here, and learnt a lot from your blog that we will have to definitely go see now you&#8217;ve opened our eyes!</p>
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	<item>
		<title>By: Martina Hemm</title>
		<link>http://www.foodgal.com/2010/07/down-under-in-the-land-of-olives/comment-page-1/#comment-13553</link>
		<dc:creator>Martina Hemm</dc:creator>
		<pubDate>Sat, 17 Jul 2010 05:29:39 +0000</pubDate>
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		<description><![CDATA[Carolyn-

Thanks for stopping by The Foreign Kitchen!

I never would have guessed that Australia had such a vibrant olive oil production, very eye-opening and equally mouth-watering.

But the Spanish have some pretty decent olive oil as well ;-)]]></description>
		<content:encoded><![CDATA[<p>Carolyn-</p>
<p>Thanks for stopping by The Foreign Kitchen!</p>
<p>I never would have guessed that Australia had such a vibrant olive oil production, very eye-opening and equally mouth-watering.</p>
<p>But the Spanish have some pretty decent olive oil as well <img src='http://www.foodgal.com/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' /> </p>
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		<title>By: OysterCulture</title>
		<link>http://www.foodgal.com/2010/07/down-under-in-the-land-of-olives/comment-page-1/#comment-13533</link>
		<dc:creator>OysterCulture</dc:creator>
		<pubDate>Fri, 16 Jul 2010 12:00:41 +0000</pubDate>
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		<description><![CDATA[What a fun, educational  and tasty trip.  I loved the pictures following the process.]]></description>
		<content:encoded><![CDATA[<p>What a fun, educational  and tasty trip.  I loved the pictures following the process.</p>
]]></content:encoded>
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	<item>
		<title>By: foodgal</title>
		<link>http://www.foodgal.com/2010/07/down-under-in-the-land-of-olives/comment-page-1/#comment-13458</link>
		<dc:creator>foodgal</dc:creator>
		<pubDate>Tue, 13 Jul 2010 22:51:29 +0000</pubDate>
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		<description><![CDATA[Nate: Thanks for the reminder about the Campbell olive oil store. I&#039;ve yet to visit, and I&#039;ve heard many great things about the fresh tasting olive oils there.]]></description>
		<content:encoded><![CDATA[<p>Nate: Thanks for the reminder about the Campbell olive oil store. I&#8217;ve yet to visit, and I&#8217;ve heard many great things about the fresh tasting olive oils there.</p>
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