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Come Meet the Food Gal and Four Cookbook Authors in Palo Alto

Posted By foodgal On November 12, 2010 @ 5:28 am In Enticing Events,General,More Food Gal -- In Person | 7 Comments

Yours truly is proud to be moderating a fun and timely panel, “Rethinking Your Holiday Meal,” at 7 p.m. Nov. 16 at Books, Inc. in Palo Alto’s Town & Country Village.

I hope you’ll join me and four wonderful, local cookbook authors as we talk about ways to make your holiday feasts less stressful, more enjoyable and downright fool-proof.

The panelists:

* Chef Andrew Swallow, who leads the creative team at Mixt Greens, a gourmet salad cafe with locations in San Francisco, Los Angeles and Washington, D.C.; and is the author of “Mixt” (Ten Speed Press).
* Andrea Nguyen, author of “Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More” (Ten Speed Press).

* Christine Hanna, president of Hanna Winery in Healdsburg and author of “The Winemaker Cooks: Menus, Parties and Pairings” (Chronicle Books).

* Jennie Schacht, author of “Farmers Market Desserts” (Chronicle Books).

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