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	<title>Comments on: Basking in the Glow of Quince</title>
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	<link>http://www.foodgal.com/2011/03/basking-in-the-glow-of-quince/</link>
	<description>Musings on food, wine, laughter, and life</description>
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		<title>By: Food Gal &#187; Blog Archiv &#187; Palio d&#8217;Asti Offers New Gluten-Free Options</title>
		<link>http://www.foodgal.com/2011/03/basking-in-the-glow-of-quince/comment-page-1/#comment-25838</link>
		<dc:creator>Food Gal &#187; Blog Archiv &#187; Palio d&#8217;Asti Offers New Gluten-Free Options</dc:creator>
		<pubDate>Wed, 09 Nov 2011 20:00:12 +0000</pubDate>
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		<description><![CDATA[[...] And: Quince [...]]]></description>
		<content:encoded><![CDATA[<p>[...] And: Quince [...]</p>
]]></content:encoded>
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		<title>By: Food Gal &#187; Blog Archiv &#187; Rose Pistola Still Blooming After All These Years</title>
		<link>http://www.foodgal.com/2011/03/basking-in-the-glow-of-quince/comment-page-1/#comment-22501</link>
		<dc:creator>Food Gal &#187; Blog Archiv &#187; Rose Pistola Still Blooming After All These Years</dc:creator>
		<pubDate>Fri, 24 Jun 2011 13:27:07 +0000</pubDate>
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		<description><![CDATA[[...] Other Italian Restaurants in San Francisco: Quince [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Other Italian Restaurants in San Francisco: Quince [...]</p>
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		<title>By: Dina</title>
		<link>http://www.foodgal.com/2011/03/basking-in-the-glow-of-quince/comment-page-1/#comment-20356</link>
		<dc:creator>Dina</dc:creator>
		<pubDate>Thu, 31 Mar 2011 16:23:04 +0000</pubDate>
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		<description><![CDATA[I have not been to Quince for a couple of years, but clearly they haven&#039;t lost their touch!  I finally tried Cotogna, and if you want the incredible food in a more rustic environment, that place hits all the right notes!]]></description>
		<content:encoded><![CDATA[<p>I have not been to Quince for a couple of years, but clearly they haven&#8217;t lost their touch!  I finally tried Cotogna, and if you want the incredible food in a more rustic environment, that place hits all the right notes!</p>
]]></content:encoded>
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		<title>By: Sophie</title>
		<link>http://www.foodgal.com/2011/03/basking-in-the-glow-of-quince/comment-page-1/#comment-20282</link>
		<dc:creator>Sophie</dc:creator>
		<pubDate>Mon, 28 Mar 2011 16:21:38 +0000</pubDate>
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		<description><![CDATA[Waw!! All od the fiod &amp; dishes look so appetizing.

 I am a big fan of that special &quot; naughty &quot; dessert!! oooh ,..yes!]]></description>
		<content:encoded><![CDATA[<p>Waw!! All od the fiod &amp; dishes look so appetizing.</p>
<p> I am a big fan of that special &#8221; naughty &#8221; dessert!! oooh ,..yes!</p>
]]></content:encoded>
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		<title>By: Kristen</title>
		<link>http://www.foodgal.com/2011/03/basking-in-the-glow-of-quince/comment-page-1/#comment-20279</link>
		<dc:creator>Kristen</dc:creator>
		<pubDate>Mon, 28 Mar 2011 15:54:16 +0000</pubDate>
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		<description><![CDATA[What phenomenal food.  The pasta looks amazing, but then so does everything else.]]></description>
		<content:encoded><![CDATA[<p>What phenomenal food.  The pasta looks amazing, but then so does everything else.</p>
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