Comments on: Star Dough

By: foodgal

foodgal — Sat, 18 Jun 2011 19:02:07 +0000

Nicki Woo: You can make a version on your own, easily. Just fill the dough circles with chopped apples and a little caramel sauce (either homemade or store-bought).Fold over, seal well, and bake in a 350-degree oven until golden.

By: Nicki Woo

Nicki Woo — Sat, 18 Jun 2011 12:07:15 +0000

Looks fantastic, but where is the recipe for the Caramel Apple Empanadas? They are my fave!

By: tigerfish

tigerfish — Sat, 11 Jun 2011 21:26:08 +0000

I cannot make my own dough (no matter how easy the dough recipe can be), this dough is a star buy for me! Hmmm….but I need to check them out in the specialty shops you mentioned. Not many South Bay stores….:(

By: Lorraine @ Not Quite Nigella

Lorraine @ Not Quite Nigella — Fri, 10 Jun 2011 09:39:29 +0000

We have a similar brand here and their pastries are just great (although they specialise in puff). There seems to be a big difference between regular supermarket pastry and this home made style pastry

By: Tastes of Home (Jen)

Tastes of Home (Jen) — Fri, 10 Jun 2011 03:09:08 +0000

I love making my own dough but it’s always good to have some ‘help’ when you’re short on time Thanks for introducing this Love your savoury galettes.