Comments on: Red Pepper Jelly Pork Chops

By: Bree

Bree — Thu, 20 Oct 2011 02:37:36 +0000

This loks perfect! I have never had pepper jelly, but I am goingn to be on the look out for it!

By: grace

grace — Sun, 16 Oct 2011 08:25:38 +0000

i love pepper jelly. i love it on toast, i love it on biscuits, i love it in a sandwich, i love it all the time. great use for it–it’s a must-try for me!

By: mjskit

mjskit — Sat, 15 Oct 2011 04:44:03 +0000

This whole dish sounds wonderful but I especially love the marinade. It’s got it all – sweet, sour, savory, and spicy. Perfect for pork for sure. I will be making this very soon!

By: Lorraine @ Not Quite Nigella

Lorraine @ Not Quite Nigella — Fri, 14 Oct 2011 09:31:41 +0000

Ooh and here I am with some lovely pork chops in the fridge too! I have had apple jelly but not pepper jelly before-it sounds delicious!

By: Jamie

Jamie — Fri, 14 Oct 2011 08:20:42 +0000

I love meat with sweet, spicy and fruity, any meat! And the pepper jelly sounds wonderful. Gorgeous recipe!