Comments on: San Francisco’s Ritz-Carlton Goes From Staid to Hip with Parallel 37

By: Lynn Sulackow

Lynn Sulackow — Fri, 18 May 2012 02:28:23 +0000

This looks like a fun place to eat at in San Francisco. Love the dessert photo.

By: Magic of Spice

Magic of Spice — Sun, 26 Feb 2012 17:39:04 +0000

That is some makeover! And the bar sounds amazing, perhaps worth the trip on it’s own! Wonderful that they kept the same chef, a comforting touch.

By: Nami | Just One Cookbook

Nami | Just One Cookbook — Sun, 26 Feb 2012 09:40:20 +0000

I had the Valentine’s Prefix once at the Dining Room and it was amazing. I enjoyed looking at everything he cooked. What a special meal.

By: yummy supper

yummy supper — Fri, 24 Feb 2012 02:19:16 +0000

Hey Carolyn, Good to know. I never would have thought of going to the Ritz for a nice cocktail and snacky. I could really go for one of the Missionary Marches right now – sounds delish!
-Erin

By: Ben @Focus:Snap:Eat

Ben @Focus:Snap:Eat — Thu, 23 Feb 2012 18:54:04 +0000

Oh, I was looking through the photos as I read about your bar dinner, and thought, hmm, interesting sashimi, funky skewers, typical fish dish, and BANG, I saw the lemon semifreddo! You know I love lemons and that looked amazing. I want one now.