Comments on: Maui Morsels

By: Leoda’s Kitchen & Pies & Marilyn’s Country Farm Tour, Maui, Hawaii @ Not Quite Nigella

Tue, 04 Dec 2012 17:09:24 +0000

[...] U.S. of A.I had already researched where to go for dinner for the evening of our arrival. Scouring my friend Carolyn’s blog for Maui’s best places to eat, I had made a classic rookie mistake-forgetting how generous the [...]

By: foodhoe

foodhoe — Fri, 13 Jul 2012 14:35:57 +0000

oh my, that looks like a very fine time! Such beautiful surroundings too… Of all the delectables I’m drooling over the fried mac and cheese!

By: Sophie

Sophie — Mon, 23 Apr 2012 19:53:10 +0000

What a lovely & very informative post! I loved reading about your experiences!
The Old Wailuku Inn at Ulupono looks like a cool place to sleep.

By: foodgal

foodgal — Sun, 22 Apr 2012 20:41:41 +0000

Carroll: Only a couple dishes underwhelmed at Star Noodle — the pho and the garlic noodles. The rest was quite wonderful and made a real impression. We did order the Brussels sprouts, but according to one of the members of our party, who has eaten at Star Noodle a few times before, they were prepared slightly differently this time. Maybe they were too busy that night, but they did not prepare them by separating all the leaves, then charring them into crispy goodness. Instead, the Brussels sprouts were cut in half to caramelize. Still good, but not as memorable, especially if you’re used to preparing them that way in your own home. And yes, a few of the other dishes were new items they were trying out on us that may appear on the menu in the future.

By: erin

erin — Sun, 22 Apr 2012 16:10:43 +0000

I keep staring at that banana cream pie. It’s so tall!