http://www.foodgal.com/2012/07/the-newest-in-urban-farming-at-ecopia-in-campbell/ Musings on food, wine, laughter, and life Mon, 20 May 2013 18:29:20 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://www.foodgal.com/2012/07/the-newest-in-urban-farming-at-ecopia-in-campbell/comment-page-1/#comment-34047 Sophie Sat, 28 Jul 2012 08:39:29 +0000 http://www.foodgal.com/?p=26627#comment-34047 They are doing a great job! I have grown these lovely salad leaves, swiss chard, rocket leaves, etc myself. Home grown or grown there sounds really good!

]]> http://www.foodgal.com/2012/07/the-newest-in-urban-farming-at-ecopia-in-campbell/comment-page-1/#comment-33929 Joanne Thu, 26 Jul 2012 11:10:48 +0000 http://www.foodgal.com/?p=26627#comment-33929 Reason number 600,000 why I want to move to SF!

]]> http://www.foodgal.com/2012/07/the-newest-in-urban-farming-at-ecopia-in-campbell/comment-page-1/#comment-33926 Purabi Naha Thu, 26 Jul 2012 05:57:50 +0000 http://www.foodgal.com/?p=26627#comment-33926 Ecopia is really doing a great job. Nice to read more about this. Lovely post!

]]> http://www.foodgal.com/2012/07/the-newest-in-urban-farming-at-ecopia-in-campbell/comment-page-1/#comment-33922 Beth Thu, 26 Jul 2012 02:11:17 +0000 http://www.foodgal.com/?p=26627#comment-33922 Wow – these flavors sound amazing. I’m always a little envious of anyone who lives in California. You get such great flavors year round!

]]> http://www.foodgal.com/2012/07/the-newest-in-urban-farming-at-ecopia-in-campbell/comment-page-1/#comment-33901 Sally Wed, 25 Jul 2012 19:42:49 +0000 http://www.foodgal.com/?p=26627#comment-33901 How much is their electric bill? Is that why it is so expensive? Kind of like hydroponics but without the water.

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