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	<title>Comments on: Wine 101 at the International Culinary Center in Campbell</title>
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	<link>http://www.foodgal.com/2012/08/wine-101-at-the-international-culinary-center-in-campbell/</link>
	<description>Musings on food, wine, laughter, and life</description>
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		<title>By: Row</title>
		<link>http://www.foodgal.com/2012/08/wine-101-at-the-international-culinary-center-in-campbell/comment-page-1/#comment-35275</link>
		<dc:creator>Row</dc:creator>
		<pubDate>Sun, 26 Aug 2012 02:49:43 +0000</pubDate>
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		<description><![CDATA[Had to laugh at answer B)... makes sense. :)  This is a pretty cool class! :)]]></description>
		<content:encoded><![CDATA[<p>Had to laugh at answer B)&#8230; makes sense. <img src='http://www.foodgal.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />   This is a pretty cool class! <img src='http://www.foodgal.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Joanne</title>
		<link>http://www.foodgal.com/2012/08/wine-101-at-the-international-culinary-center-in-campbell/comment-page-1/#comment-35055</link>
		<dc:creator>Joanne</dc:creator>
		<pubDate>Mon, 20 Aug 2012 13:20:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodgal.com/?p=27031#comment-35055</guid>
		<description><![CDATA[I&#039;ve alwyas felt the same way about sommeliers but I&quot;m happy to hear that you can take a class to elucidate some of the mystique behind them!]]></description>
		<content:encoded><![CDATA[<p>I&#8217;ve alwyas felt the same way about sommeliers but I&#8221;m happy to hear that you can take a class to elucidate some of the mystique behind them!</p>
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		<title>By: ChopinandMysaucepan</title>
		<link>http://www.foodgal.com/2012/08/wine-101-at-the-international-culinary-center-in-campbell/comment-page-1/#comment-35045</link>
		<dc:creator>ChopinandMysaucepan</dc:creator>
		<pubDate>Mon, 20 Aug 2012 01:34:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodgal.com/?p=27031#comment-35045</guid>
		<description><![CDATA[Dear Carolyn,

Wine is so subjective that even wine judges have been caught out making the most embarassing and elementary mistakes. One famous one was blindfolded and given a chilled red and asked to identify which white varietal it was and he did. LOL!]]></description>
		<content:encoded><![CDATA[<p>Dear Carolyn,</p>
<p>Wine is so subjective that even wine judges have been caught out making the most embarassing and elementary mistakes. One famous one was blindfolded and given a chilled red and asked to identify which white varietal it was and he did. LOL!</p>
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		<title>By: kitchenriffs</title>
		<link>http://www.foodgal.com/2012/08/wine-101-at-the-international-culinary-center-in-campbell/comment-page-1/#comment-35042</link>
		<dc:creator>kitchenriffs</dc:creator>
		<pubDate>Sun, 19 Aug 2012 19:51:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodgal.com/?p=27031#comment-35042</guid>
		<description><![CDATA[That Efferdent tip is a gem.  And this course sounds like a gem.  My wine knowledge is appallingly sparse - I could really use this.  Sounds like a tremendous amount of fun!  Thanks for sharing with us.]]></description>
		<content:encoded><![CDATA[<p>That Efferdent tip is a gem.  And this course sounds like a gem.  My wine knowledge is appallingly sparse &#8211; I could really use this.  Sounds like a tremendous amount of fun!  Thanks for sharing with us.</p>
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		<title>By: Beth</title>
		<link>http://www.foodgal.com/2012/08/wine-101-at-the-international-culinary-center-in-campbell/comment-page-1/#comment-35001</link>
		<dc:creator>Beth</dc:creator>
		<pubDate>Fri, 17 Aug 2012 20:55:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.foodgal.com/?p=27031#comment-35001</guid>
		<description><![CDATA[What a terrific opportunity!  I know very little about wine and would be intimidated at taking a course like this.  But there&#039;s nothing like taking an in-depth course in something that you love.]]></description>
		<content:encoded><![CDATA[<p>What a terrific opportunity!  I know very little about wine and would be intimidated at taking a course like this.  But there&#8217;s nothing like taking an in-depth course in something that you love.</p>
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