http://www.foodgal.com/2012/12/holiday-green-beans-with-an-asian-twist/ Musings on food, wine, laughter, and life Mon, 20 May 2013 15:58:03 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://www.foodgal.com/2012/12/holiday-green-beans-with-an-asian-twist/comment-page-1/#comment-38656 caroline k Wed, 26 Dec 2012 16:41:49 +0000 http://www.foodgal.com/?p=29504#comment-38656 Thanks for posting this before the holiday – made it for Christmas and it was fantastic!!! It will be a staple at my table

]]> http://www.foodgal.com/2012/12/holiday-green-beans-with-an-asian-twist/comment-page-1/#comment-38485 Jamie Thu, 20 Dec 2012 13:29:51 +0000 http://www.foodgal.com/?p=29504#comment-38485 I actually love the addition of anything with Asian flavors on a buffet table since it adds something so fresh and light and flavorful. And especially when it comes to vegetables. Just so much more satisfying, too. Lovely recipe.

]]> http://www.foodgal.com/2012/12/holiday-green-beans-with-an-asian-twist/comment-page-1/#comment-38467 john@kitchenriffs Thu, 20 Dec 2012 01:31:19 +0000 http://www.foodgal.com/?p=29504#comment-38467 Good recipe. I actually saved it from the WSJ so I could make it, but haven’t gotten around to to it yet. Definitely need to try it – thanks for the reminder.

]]> http://www.foodgal.com/2012/12/holiday-green-beans-with-an-asian-twist/comment-page-1/#comment-38464 foodgal Wed, 19 Dec 2012 22:43:30 +0000 http://www.foodgal.com/?p=29504#comment-38464 Grace: I’m with you on that! Brown butter is one obsession worth having.

]]> http://www.foodgal.com/2012/12/holiday-green-beans-with-an-asian-twist/comment-page-1/#comment-38463 grace Wed, 19 Dec 2012 22:06:22 +0000 http://www.foodgal.com/?p=29504#comment-38463 whenever i see brown butter now, i sit up and take notice–i’m becoming obsessed!

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