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Join the Food Gal and Chef Howard Bulka at Macy’s Valley Fair

Posted By foodgal On September 13, 2013 @ 5:25 am In Chefs,Enticing Events,General,More Food Gal -- In Person,Pizza,Restaurants | 3 Comments

If you’ve ever wanted to perfect pizza-making at home, now’s your chance.

Join me at 6 p.m. Sept. 19 at Macy’s Valley Fair in Santa Clara when I host a cooking demo with Chef Howard Bulka of Howie’s Artisan Pizza in Palo Alto’s Town & Country Village.

Bulka, who left the world of fine-dining to research the fine points of pizza making, will show you how to create a superb dough using a starter that will add so much more flavor to your crust.

The event will take place in the culinary kitchen on the first floor of the Macy’s Men’s & Home Store.

After all, why wait half an hour for a delivery pizza when you can take matters into your own hands instead to create something far more delicious.

More: A Visit to Howie’s Artisan Pizza

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