By day, Menlo Park’s Bobby Marhamat is a branding and mobile marketing expert who guides companies on ways to gain greater exposure and prominence.
In his off hours, he continues his creative tinkering — but in the kitchen, cooking alongside his wife, Shima.
In fact, one of his experiments led to his newest creation this year: Bah Bah Hot Sauce.
Kind of like the chocolate and peanut butter moment with Reese’s, Marhamat wondered what would happen if he added pomegranate, a staple ingredient from his Persian heritage, to hot sauce?
As he discovered, something quite delicious, indeed.