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Delicious Times to Look Forward to in 2013

Wednesday, 2. January 2013 5:25

One of the noshes from last year's Wine & Wishes event. (Photo courtesty of Make-A-Wish Greater Bay Area)

Wine & Wishes

Enjoy the offerings from more than 50 Bay Area restaurants and wineries at the 12th annual Wine & Wishes‘ gala, 5 p.m. to 11 p.m. Feb. 2, on Treasure Island.

All proceeds benefit the Make-A-Wish Greater Bay Area organization, which grants wishes to children suffering from life-threatening illnesses.

The evening begins with a walk-around gourmet wine and food tasting, followed by a four-course wine pairing dinner by nine San Francisco star chefs, including Hoss Zare of Zare at Fly Trap, Jeff Baker of Baker & Banker, Suzette Gresham of Acquerello and Roland Passot of La Folie.

Tickets for the tasting are $150 each; tickets for the dinner (which includes admission to the tasting) are $500 each.

Meet yours truly and some of the best chefs in the country in January in Yosemite. (Photo by Carolyn Jung)

Come Meet the Food Gal In Yosemite

Join me Jan. 20-24 in Yosemite, when I host a couple of events at the Ahwahnee’s annual Chefs’ Holiday Series.

If you’ve never attended one of these events, you’re missing out. For the month of January, 25 chefs from around the country will be featured over a series of eight sessions of cooking demos, receptions and gala dinners.

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Category:Chefs, Enticing Events, Food TV, General, More Food Gal -- In Person, Restaurants | Comments (4) | Autor: