Personal Appearances

EastBayCover.HRNewsletter

September 2019 (Join me in celebrating the debut of “East Bay Cooks”):

  • Tuesday, Sept. 10 at 7 p.m. to 8:30 p.m. at East Bay Booksellers in Oakland for a talk, signing and taste with yours truly and Executive Chef Ari Odense of Berkeley’s Claremont Club & Spa; and John Beaver, co-owner of Oaktown Spice Shop in Emeryville and Oakland. This is a free event.
  • Thursday, Sept. 12 at 11:30 a.m. to 1 p.m. at Orinda Books in Orinda for a “Literary Luncheon” featuring samples of ensalada de col prepared by Chef Paul Canales of Oakland’s Duende, and moong dal by Chef Amod Chopra of Berkeley’s Viks Chaat & Market. This is a ticketed event. Price is $40 per person and includes a copy of “East Bay Cooks.”
  • Friday, Sept. 13 at 6:30 p.m. to 7:30 p.m. at Omnivore Books in San Francisco for a talk, signing and tastes with yours truly, Pastry Chef-Owner Emily Buysse of Oakland’s Batch Pastries, and Pastry Chef-Owner Karen Cordeiro of Old Towne Danville Bakery. This is a free event.
  • Saturday, Sept. 14 at 1 p.m. at Macy’s Union Square in San Francisco for a signing, cooking demo and tastes with Co-Chefs and Co-Owners Paul Manousos and Jacob Alioto of Alameda’s East End. This is a free event.
  • Tuesday, Sept. 17 at 7 p.m. to 8:30 p.m. at Books, Inc. in Berkeley for a talk, signing and tastes with Owners Aaron and Monica Rocchino of Berkeley’s The Local Butcher Shop, and Owner Daphne Knowles of Oakland’s À Côté. This is a free event.
  • Thursday, Sept. 19 at 7 p.m. at A Great Good Place for Books in Oakland’s Montclair neighborhood for tastes and a signing with Emily Buysse of Oakland’s Batch Pastries. This is a free event.
  • Saturday, Sept. 21 at 2 p.m. at Macy’s Valley Fair Men’s & Home store in Santa Clara for a signing, cooking demo, and tastes with Owner Rana Kapoor of the Bay Area’s Curry Up Now. This is a free event.
  • Sunday, Sept. 22 at 2 p.m. at Bloomingdale’s culinary kitchen (lower concourse level) in San Francisco for the “Big Bloomingdale’s Cooking Show,” featuring chef demos with Paul Canales of Oakland’s Duende, Melissa Axelrod of Oakland’s Mockingbird, and Denise Huynh of Tay Ho Oakland. My cookbooks will be available for sale and signing. This is a free event.
  • Saturday, Sept. 28 at 5 p.m. at Tamarindo Antojeria Mexicana in Oakland for a signing with Chef-Owner Gloria Dominguez, whose recipes are included in the book. More details to come.
  • Thursday, Oct. 10 at 9 a.m. to 11 a.m. for breakfast and a panel discussion on “Trending in House & Garden: Joyful Living” at Gamble Garden in Palo Alto. Tickets are $125. Yours truly will be on the panel, and have cookbooks available for purchase.
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