Love’s Cupcakes — Finally
It’s taken more than a year of waiting, but Love’s Cupcakes has finally opened in downtown San Jose.
I used to laugh when my gym workout buddy, Ellie, would give me week by week updates on the site, which she doesn’t live too far from.
“Oh, brown paper went up on the windows a few days ago!”
“A guy was actually inside working yesterday!”
“I peeked my head inside and they told me it would be open by the end of April!”
“They’re saying it’s PG&E’s fault now, that there’s a delay in turning on the power!”
“Still no power. Can you believe it?”
And on and on it went. I started to think it was some cruel joke by the baking gods, that the place would forever be in construction limbo.
But lo and behold, it’s now churning out about half a dozen flavors a day. I visited the cheery bakery on opening day (July 25). It was started by April Zarazua, a home baker, who graduated from the California Culinary Academy’s pastry program.
The regular size cupcakes are $3.25. There’s also a fun “create-your-own” cupcake option. Choose vanilla or chocolate cake, then your choice of frosting and one topping. Additional toppings are extra.
I chose three from the bakery case: Hummingbird, Chocolate Dream, and Caramel.
So were they worth a year-long wait?
