Tag Archives: ha gow

Takeout Time: Palette Tea Garden

Iberico cha siu from Palette Tea Garden. And yes, this is the full amount.
Iberico cha siu from Palette Tea Garden. And yes, this is the full amount.

If you are seriously into quantity versus quality, then Palette Tea Garden in San Mateo’s Hillsdale Shopping Center might not be the place for you.

But if you’re craving top-notch dim sum made with premium ingredients — and don’t mind splurging a bit — then head here pronto.

That’s exactly what I did recently, intent on getting some superlative takeout dim sum in honor of the Lunar New Year.

Palette Tea Garden is owned by the same folks behind Koi Palace, which started in Daly City, and is the sister restaurant to Palette Tea House in San Francisco.

Siu mai, ha gow, and Wagyu black pepper seared buns.
Siu mai, ha gow, and Wagyu black pepper seared buns.

While I’ve enjoyed Palette’s xiao long baos before, I opted not to get them to-go, fearing they would not travel well. Instead, I opted for ha gow (four for $8) that were plump with shrimp, and siu mai (four for $7) that had a juicy filling of ground pork, shiitakes, and shrimp.

Read more