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Take Your Taste Buds On A Ride with WildMule

The newest libation from Dan Gordon.

The newest libation from Dan Gordon.

 

What beverage tastes like an apple cake loaded with crystallized ginger?

The new WildMule by Dan Gordon of Gordon-Biersch beer fame.

A year and a half ago, the San Jose-based master brewmeister debuted his Wildcide hard apple cider, a hard cider made of just yeast, and the just-pressed juice from Oregon-grown Fuji, Granny Smith, Golden Delicious and Red Delicious apples.

Now, he’s brought out a riff on that: WildMule, which takes his Wildcide and blends it with pure cane sugar syrup, lime juice, and Peruvian ginger juice. It’s his take on a Moscow Mule.

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