Steins Beer Garden & Restaurant to Open in Mountain View, Recchiuti Giant Chocolate Egg Raffle & More
Steins Beer Garden & Restaurant to Debut in Downtown Mountain View
March 28, the doors will open to a world of brewski at Steins Beer Garden & Restaurant at 895 Villa St. in downtown Mountain View.
The 300-seat restaurant, on the site of the former Golden Wok, will serve import and craft beers from around the world, including 30 on tap. Look for such unusual ones as Fruli Strawberry Beer from Brouwerij Huyghe brewery, Chocolate Porter from Hangar One brewery and Hitachino Nest White Ale from Kiuichi brewery.
Chef Colby M. Reade will oversee the menu, which includes house-made charcuterie, along with breads, pretzels and other baked goods. He’ll be cooking up beer-friendly dishes such as pork belly poutine ($12), mini corn dogs with caraway beer mustard ($8), the Steins burger (house-ground blend of dry aged short rib, brisket and sirloin; $11), fried chicken and waffle sandwich ($12), grilled black sea bass with herbed lentils ($18), and caramel apple crisp with bourbon pecan ice cream ($7).
The restaurant features a main dining room, beer garden, two private rooms and another private beer garden for parties. The keg room is outfitted with reclaimed wood and tempered glass windows.
Steins will be open daily from 11 a.m. to 11 p.m., Monday through Thursday, and until 11:30 p.m. on Friday and Saturday nights.
La Luna Cupcakes Opens This Week in San Francisco
Elvia Buendia started baking cupcakes through La Cocina’s incubator program, which provides affordable commercial kitchen space and technical assistance to low-income entrepreneurs in San Francisco.
She did so well that after three years in the program she’s graduated to opening her own brick-and-mortar store. La Luna Cupcakes opens its doors March 21 in San Francisco’s Crocker Galleria.
Buendia’s sweet and savory cupcakes will be available in flavors such as: Red Velvet; Carrot Cake; Tres Leches; bacon and eggs; and beef with cheese and salsa.