If you’ve already done spooky and campy with your jack-o’-lantern in Halloweens past, now’s the time to give chic a try.
Palo Alto’s Gamble Garden will host a “Pumpkin Decorating With Henna” online class, 10 a.m. to 11 a.m. Oct. 24.
Artist Priti Aggarwal will lead this live Zoom class in the Indian art of mehndi, explaining its history and cultural applications, and guiding you to decorate your own pumpkin with custom-made henna paste free of chemicals or dyes.
All supplies, including the pumpkin and the henna, will be provided and must be picked up beforehand at the Gamble Garden.
The class is recommended for those ages 8 on up. Price is $40 per person. For more info or to register, click here.
“Dine Downtown San Jose”
This year’s “Dine Downtown San Jose” is extended through Nov. 15, and includes dine-in, dine-out, and to-go specials, making it easier than ever to help support local restaurants during this challenging time.
For every prix fixe meal sold, Sysco will donate $1 to Martha’s Kitchen, too. The San Jose organization provides meals to those in need.
Contest: One lucky Food Gal reader will win a $50 gift certificate to Mezcal Restaurant in downtown San Jose. Use it toward the $30 three-course prix fixe the restaurant is serving up for Dine Downtown San Jose, which includes options such as tortilla soup, grilled steak with chipotle sauce, and warm Oaxacan chocolate cake. Or use it another time.
Chef Octavio Gomez of Mezcal. (Photo courtesy of the restaurant)
Mezcal specializes in moles, as well as chapulines (fried grasshoppers). If you’ve never experienced the latter, this is the place to try them. Seasoned with garlic, salt and lime, they’re as crisp and addicting as potato chips. So, no need to be squeamish.