Crunch down on one of these thin, crispy kettle chips and you are in for a shock.

It tastes exactly like the juiciest and perfectly seasoned steak.

When I stopped in at Journeyman Meat Co. in Healdsburg recently to buy some of its very fine sausages, I also happened to pick up a bag of Snake River Farms Wagyu Beef Tallow Kettle Chips. Smart move of the store to put them right by the register.

These chips contain only three ingredients: Just Idaho potatoe fried in Wagyu beef tallow, then seasoned with Rocky Mountain salt.

And wow, are they something else.

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