One of the Most Fascinating Food Books Ever & Winner of the Gourmet Mushroom Kit
Celeb chef cookbooks may dazzle on the coffee table and instructive cookbooks may be must-haves on the shelf.
But here’s a food book that is so captivating you’ll be hard-pressed to put it down.
“What I Eat” (Material World/Ten Speed Press) is a fascinating around-the-globe look at what 80 people eat over the course of one day.
The authors are Peter Menzel and Faith D’Aluisio, whose work you already might be familiar with, as they also were behind the James Beard Award-winning, “Hungry Planet” (Material World), which examined what families around the world eat over the span of one week.
In their newest book, the couple, who lives in Napa, spent three years chronicling the diets of these spotlighted individuals, who range the gamut from a sumo wrestler in Japan to an arctic hunter in Greenland to a model in the United States to an astronaut in space.
Each profile is accompanied by stunning photos, as well as every item each person consumed (from supplements to cigarettes), the total calorie count (from as little as 800 to as much as 12,300), and demographic information such as age, height, weight, occupation and activity level.
For instance, the 99-pound, 5-foot-2-inch Chinese acrobat (top photo) buys yogurt, European-style cakes and fruit for breakfast, then has a hefty lunch of deep-fried pork ribs, noodles, tea-cooked egg, stir-fried cucumber, rice and a salty vegetable broth with green onion in the Shanghai Circus World Employee Cafeteria. The 16-year-old doesn’t eat dinner because most days, she’s performing in a nightly show. Typically, she practices five hours a day and performs seven nights a week. In all, she consumed 1,700 calories that particular day.
