Category Archives: Cupcakes

On Kids’ Cooking, Feel-Good Desserts and the Future of Literacy

Kids can learn how to decorate their own cookies and cupcakes. (Photo courtesy of The Village Bakery)

Kids can learn how to decorate their own cookies and cupcakes. (Photo courtesy of The Village Bakery)

Kids’ Cupcake and Cookie Decorating Class

The little ones will be in sugar heaven at this “Kids Cupcake and Cookie Decorating Class,” 2 p.m. April 28 at The Village Bakery in Woodside.

Executive Pastry Chef Janina O’Leary will guide kids through this hands-on class that will take them through glazing, frosting, piping and sprinkling.

The kids will take home their sweet creations, as well as a surprise gift from O’Leary.

The class is designed for kids 5 years and older. Kids are asked to arrive at 1:45 p.m. Parents can hang out there or drop off the little ones, then make a reservation to dine at the Village Bakery dining room next door.

Tickets to the class are $45.

Tapestry Suppers Presents An Afternoon with Sam Shem

Tapestry Suppers, which celebrates the myriad of immigrant cuisines in Silicon Valley, will host an intimate gathering, “Dream of the Other,” 12:30 p.m. April 28 in Palo Alto.

The brainchild of South Bay photographer Danielle Tsi, Tapestry Suppers brings people together to share authentic food and stories from all over the globe.

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A Sweet Visit to Batch Pastries

Owner and baker Emily Buysse hard at work in the kitchen of her Batch Pastries.

Owner and baker Emily Buysse hard at work in the kitchen of her Batch Pastries.

 

Emily Buysse is an avowed cookie monster.

So much so that when she was working for an IT company in Berkeley, and couldn’t find a decent cookie to nibble on during her breaks, she took matters into her own hand. She started baking, baking, and baking.

In fact, it snowballed into a sweet new career, launching her first into her own wholesale baking business before she decided to take over Montclair Baking in Oakland two years ago and rechristening it Batch Pastries.

A perfect spot to take a load off with something sweet.

A perfect spot to take a load off with something sweet.

This would almost make me take up running again.

This would almost make me take up running again.

Situated in a small strip mall atop a hill, it’s a bakery small in space but big in heart. Regulars gather on sunny days to relax with coffee and a cookie, which she considers the perfect treat because it’s the ideal size to satisfy without overwhelming.

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Kara’s Cupcakes Now to Offer Full-Sized Cakes, La Boulange PRIDE Macarons & More

Kara's "Safari'' cake. (Photo courtesy of Kara's Cupcakes)

Kara’s “Safari” cake. (Photo courtesy of Kara’s Cupcakes)

Kara’s Cupcakes Bakes Up Full-Sized Cakes

If you are a fan of Kara’s Cupcakes, now there’s even more to love — in the form of full-sized cakes.

Six- and nine-inch artisan cakes are now available in Kara’s signature cupcake flavors, as well as two exclusive ones made only in the cake format: Paradise and Chocolate Eclipse.

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Dog Days of Summer at SusieCakes, Alcatraz Prison Fare & More

SusieCakes salutes man's best friend during August. (Photo courtesy of SusieCakes.)

SusieCakes salutes man’s best friend during August. (Photo courtesy of SusieCakes.)

SusieCakes Salutes National Dog Day

Throughout the entire month of August, SusieCakes bakeries in the Bay Area will be hosting the “Dog Days of Summer.”

Just donate any new pet accessory during that time-frame and receive 2-for-1 cupcakes (limited to two dozen).

The bakeries will be accepting donations of items such as dog toys, dog beds, leashes, collars, unopened bags of dry dog food, blankets and towels. They will all be given to local pet shelters.

LYFE Kitchen Offerings Available on New Delta Airlines Route

If you’re a fan of LYFE Kitchen’s healthful fast-casual dishes served at its Palo Alto restaurant who flies to Los Angeles regularly, you’ll be glad to know you can satisfy your cravings on the new Delta Shuttle service that starts up Sept. 3.

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Steins Beer Garden & Restaurant to Open in Mountain View, Recchiuti Giant Chocolate Egg Raffle & More

House-made pretzels, pickles and corn nuts at Steins Beer Garden & Restaurant. (Photo by Michele Min)

House-made pretzels, pickles and corn nuts at Steins Beer Garden & Restaurant. (Photo by Michele Min)

Steins Beer Garden & Restaurant to Debut in Downtown Mountain View

March 28, the doors will open to a world of brewski at Steins Beer Garden & Restaurant at 895 Villa St. in downtown Mountain View.

The 300-seat restaurant, on the site of the former Golden Wok, will serve import and craft beers from around the world, including 30 on tap. Look for such unusual ones as Fruli Strawberry Beer from Brouwerij Huyghe brewery, Chocolate Porter from Hangar One brewery and Hitachino Nest White Ale from Kiuichi brewery.

Chef Colby M. Reade will oversee the menu, which includes house-made charcuterie, along with  breads, pretzels and other baked goods. He’ll be cooking up beer-friendly dishes such as pork belly poutine ($12), mini corn dogs with caraway beer mustard ($8), the Steins burger (house-ground blend of dry aged short rib, brisket and sirloin; $11), fried chicken and waffle sandwich ($12), grilled black sea bass with herbed lentils ($18), and caramel apple crisp with bourbon pecan ice cream ($7).

Roasted beet and watercress salad. (Photo by Michele Min)

Roasted beet and watercress salad. (Photo by Michele Min)

The restaurant features a main dining room, beer garden, two private rooms and another private beer garden for parties. The keg room is outfitted with reclaimed wood and tempered glass windows.

Steins will be open daily from 11 a.m. to 11 p.m., Monday through Thursday, and until 11:30 p.m. on Friday and Saturday nights.

La Luna Cupcakes Opens This Week in San Francisco

Elvia Buendia started baking cupcakes through La Cocina’s incubator program, which provides affordable commercial kitchen space and technical assistance to low-income entrepreneurs in San Francisco.

She did so well that after three years in the program she’s graduated to opening her own brick-and-mortar store. La Luna Cupcakes opens its doors March 21 in San Francisco’s Crocker Galleria.

Banana cupcake. (Photo courtesy of La Luna Cupcakes)

Banana cupcake. (Photo courtesy of La Luna Cupcakes)

Buendia’s sweet and savory cupcakes will be available in flavors such as: Red Velvet; Carrot Cake; Tres Leches; bacon and eggs; and beef with cheese and salsa.

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